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Chef Lee Kickoff Dinner

Chef-Lee-DinnerOfficial kickoff dinner curated by Top Chef contestant Edward Lee and hosted by SiriusXM’s Shannon Gunz at The Wine Studio @ 610 Magnolia.

Every ticket includes two bourbon cocktails

Menu:
Shared Appetizers:
KY Country Ham Plate
610 Mini BLT
Duck Sliders with KY Cheddar
Gulf Shrimp Cocktail with Gochujang Sauce
Fried Oysters with Remoulade in Lettuce Wraps
Fried Chicken Nuggets with 610 BBQ Sauce

Carving Stations:
Smoked Beef Brisket with Potato Salad
Roast BBQ Pork Ribs with KY Pickles
Smoked Salmon with Asian Slaw
Spice Rubbed Lamb Leg with Collards Side

Dessert:
Chocolate truffles

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